Pulpies are fruit drinks available in the flavors Pear, Peach, Apricot. They are ideal for breakfast and snacks, because they quench their thirst and nourish with taste. Santàl is synonymous with goodness, quality, variety, assortment, innovation, expertise in the world of fruit and careful selection of raw materials.
The peaches count many varieties that are classified according to the precocious ripening of the fruits. The varieties are in turn divided according to the color of the pulp that can be white or yellow. The last distinguishing feature is the presence or absence of hair on the skin. The hairless peaches, without hairs are called “NETTARINE”.Not for a long time have been considered a hybrid obtained by crossing with plums, nectarine peaches, or nectarines, belong to all effects to the same species of traditional peaches It ‘only recently it was discovered that the absence of hair is due to a fragment of DNA that inhibits the gene responsible for its appearance on the skin.
AVERAGE VALUES FOR 100 ML
|of which saturated fatty acids||0,0 g|
|of which sugars||15,2 g|